Avocado Pesto Salad

• Boil and set aside red lentil pasta

• Chop Red cherry tomatoes

For the pesto sauce

• One Avocado

• Chopped Basil

• 1/2 cup Olive oil

• 4 Garlic cloves

• 1/2 cup chopped Cashews and Almonds

• Salt and Pepper to taste

Grind all the ingredients together, mix with the tomatoes and pasta.

Enjoy!